New York is a state of great eats. Some of the regional delicacies born here have conquered the world, like Buffalo’s wings and Saratoga’s potato chips. Others, like Utica’s tomato pie and Plattsburgh’s Michigans, remain fiercely local treasures. But they all pair magnificently with a state park or historic site!

Follow along as our team plays sommelier with the Empire State’s distinctive dishes — and our agency’s unforgettable destinations. Pack your bags and bring your appetite!